Cascade Creek

Boneless Leg of Lamb (San Jose Only)

Please visit your nearest store for availability.

This iconic lamb dish is perfect whether rubbed in herbs and spices or marinated overnight before roasting. Choose boneless for shorter cooking time and simpler carving. Comes from Pacific Northwest ranchers raising grass-fed, antibiotic-free lamb on wide-open pastures.

Current stock: 0

Total price for this product will be calculated at the time of pick up. During reservation you will only see the per pound price

  • Pasture-Raised
  • Grass-Fed
  • Antibiotic-Free
  • lb

We recommend 1/2 lb per person.

Only available in our San Jose store

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